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Kombucha 101 | Bottling and Flavoring Homemade Kombucha
make, home & garden, journal Chelsea Robinson 7/23/20 make, home & garden, journal Chelsea Robinson 7/23/20

Kombucha 101 | Bottling and Flavoring Homemade Kombucha

Bottling and flavoring kombucha in what is known as the “second fermentation” is the key to getting fizzy, effervescent kombucha that packs a punch.

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 Kombucha 101 | Brewing Your First Batch of Kombucha
home & garden, make, journal Chelsea Robinson 7/23/20 home & garden, make, journal Chelsea Robinson 7/23/20

Kombucha 101 | Brewing Your First Batch of Kombucha

Brewing kombucha at home is simple, requiring only a few ingredients and patience. Brew your own kombucha using this recipe and have a nonstop supply of this delicious fermented beverage for years to come.

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Kombucha 101 | Growing Your Own Kombucha SCOBY
home & garden, make, journal Chelsea Robinson 7/22/20 home & garden, make, journal Chelsea Robinson 7/22/20

Kombucha 101 | Growing Your Own Kombucha SCOBY

Growing your own kombucha SCOBY at home is as simple as making a batch of sweet tea. With few ingredients, you’ll be ditching commercially-made kombucha for your own homemade kombucha in no time.

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